Yann Clough is a Professor at the Centre for Environmental and Climate Science (CEC) and a principal investigator at BECC: Biodiversity and Ecosystem services in a Changing Climate at Lund University. His research focuses on how policy and management decisions affect land use,…
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Welcome to the summer edition of PlantLink’s newsletter! This issue is filled with 21 items, including conferences, symposia, seminars, calls, various events, and multiple open positions. Please forward it to anyone who might benefit from this knowledge! Click here for the subscription…
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Moringa, often referred to as the “miracle tree,” has been utilized by people for centuries for a variety of purposes, including food, medicine, fodder, oil, and more. The most commonly consumed parts are the leaves and pods, which are rich…
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With 23 items on the list, our newsletter is jam-packed with new courses, seminars and lectures, various events and intriguing interviews. Please forward it to anyone who would benefit from this knowledge! Click here for the subscription link! 1) Register for PlantLink Day…
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What are the future directions for plant science and entrepreneurship in the Greater Copenhagen Region? Can we use our prior experiences to uncover repeating patterns that will guide us forward? The theme for this year’s PlantLink Day is “Lessons from…
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The Story of Success highlights innovative regional companies in Plant and Food science which are bridging the gap between research and industry. In this interview, Tomás Castro, the founder and baker at Amapola and an MSc student at SLU Alnarp,…
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Welcome to a day when the power of plants will be explored! Where: Botanical Garden of Lund University When: 25th of May, 11:00 – 15:00 Programme: Plant senses. Exhibition in the garden. Blossom exchange – Swap, Grow, Share. Join Sustainable University (HU)…
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Kostas Papoutsis is an Associate Senior Lecturer and a new member of the Department of Plant Breeding, SLU Alnarp. His research focuses on developing sustainable, environmentally and human-friendly postharvest treatments, prolonging the commercial and nutritional quality of fruits and vegetables. Would…
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