The Story of Success highlights innovative regional companies in Plant and Food science which are bridging the gap between research and industry. In this interview, Tomás Castro, the founder and baker at Amapola and an MSc student at SLU Alnarp,…
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The Story of Success highlights innovative regional companies in Plant and Food science which are bridging the gap between research and industry. In this interview, Gunnar Thelin, the founder and business development manager of EkoBalans AB and former researcher at…
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The Story of Success highlights innovative regional companies in Plant and Food science, which are bridging the gap between research and industry. In this interview, Olof Olsson, the Research Director and co-founder of OlsAro Crop Biotech AB and professor of…
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The Story of Success highlights innovative regional companies in Plant and Food Science which are bridging the gap between research and industry. In this interview, Divya Mohan introduces her innovative start-up, which is tackling the sustainability gap in the food…
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The Story of Success highlights innovative regional companies in Plant and Food science, which are bridging the gap between research and industry. In this interview, Christer Löfstedt and Per Hofvander introduce a unique collaboration between the Pheromone group at Lund…
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The Story of Success highlights innovative regional companies in Plant and Food science which are bridging the gap between research and industry. In this interview, Mariette Andersson introduces SolEdits, a unique company focusing on potato breeding using CRISPR-Cas9. How does…
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The Story of Success highlights innovative regional companies in Plant and Food science which are bridging the gap between research and industry. In this interview, Arwa Mustafa introduces her company Arwa FoodTech AB focusing on baobab products. How to develop…
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